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Ingredients Jump to Instructions ↓

  1. 4 cups 948ml Wagon wheel or spiral pasta - cooked and drained, -

  2. 2 cups uncooked 2 cups 125g / 4.4oz Cooked turkey or chicken - strips; about 8 ounc 1 Kernel corn or - drained,

  3. 1 can 1 cup 62g / 2 1/5oz Frozen corn kernels - thawed

  4. 1 cup 237ml Zucchini - cut into 1/2-inch (large)

  5. 1 Cut into - quarters 1 Tomato - cut into 1/2-inch (large)

Instructions Jump to Ingredients ↑

  1. Recipe Instructions 1 small red bell pepper -- cut into chunks 1/2 cup cilantro or parsley -- chopped 3/4 cup picante sauce -- pace 1/3 cup reduced calorie creamy -- garlic salad -- dressin 1/4 teaspoon salt -- optional additional picante sauce optional -- pace preferred Combine the pasta, turkey, corn, zucchini, tomato, red bell pepper, and cilantro in a large bowl. Combine the picante sauce, dressing and salt in a small bowl, mixing well to blend. Pour the dressing over the pasta mixture and toss gently to coat all of the ingredients. Refrigerate. Serve with additional picante sauce, if desired.

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