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Ingredients Jump to Instructions ↓

  1. 1/2 cup creole mustard

  2. 1/2 cup minced onion

  3. 1 1/2 tablespoons minced garlic

  4. 1 tablespoon hot pepper sauce

  5. 1/4 cup dry cajun seasoning blend

Instructions Jump to Ingredients ↑

  1. Mix together. Store in air tight container.

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