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Ingredients Jump to Instructions ↓

  1. 1 Stick oleo ts Garlic salt

  2. 2 lb. Chicken liver Salt and pepper to taste

  3. 1 c Dry minced onion flakes

  4. 4 Hard boiled eggs

Instructions Jump to Ingredients ↑

  1. Melt butter in skillet, add chicken livers and all ingredients except hard cooked eggs. Simmer about 1 hour. Put in blender, add eggs and water to the desired consistency. Let cool, cover and refrigerate. Do not drain before putting in blender.

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