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Strawberry And Chamomile Sorbet

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3/4 cup 177ml Water

    2. 1/2 cup 118ml Honey

    3. 2 tablespoons 30ml Chamomile tea buds

    4. 15 tablespoons 225ml Strawberries - frozen (large)

    5. 1/2 teaspoon 2 1/2ml Ground cardamom

    6. 2 teaspoons 10ml Fresh mint leaves

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Bring water to a boil and add honey, cardomon, and chamomile. Remove from heat after 5 minutes and chill until very cold. Place frozen strawberries in a food porcessor and chop finely. Add chilled syrup and blend until very smooth. Spoon out and save in container in freezer. Serve with mint leaves. This recipe yields 4 to 5 servings.

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