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Icy Melon Freeze

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Ingredients Jump to Instructions ↓

3 c Melon, pureed
1 c Orange juice
1/3 c Sugar

Instructions Jump to Ingredients ↑

Combine puree and sugar until sugar dissolves. Add juice and stir. Place in a freezer container and freeze until partially frozen. Place in a medium bowl and beat with mixer until fluffy. Replace in container, cover, freeze until firm. Scoop out and serve on melon wedge. —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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