Recipe-Finder.com
  • 4servings
  • 15minutes
  • 3calories

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates
MineralsPhosphorus

Ingredients Jump to Instructions ↓

  1. 1/4 cup thinly sliced fresh mint leaves

  2. 4 teaspoons dried lavender flowers

  3. 1/2 teaspoon minced fresh rosemary

  4. 4 cups boiling water

  5. 2 teaspoons honey, optional

Instructions Jump to Ingredients ↑

  1. Lavender Mint Tea Recipe photo by Taste of Home In a large bowl, combine the mint, lavender and rosemary. Add boiling water. Cover and steep for 4 minutes. Strain tea, discarding mint mixture. Stir in honey if desired. Serve immediately. Yield: 4 servings.

Comments

882,796
Send feedback