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Ingredients Jump to Instructions ↓

  1. 3 tablespoons 45ml Fat-free margarine - melted (or butter)

  2. 2 teaspoons 10ml Honey

  3. 2 teaspoons 10ml Molasses

  4. 2 teaspoons 10ml Sugar

  5. 1 1/2 teaspoons 7 1/2ml Cinnamon

  6. 5 tablespoons 75ml Raisins

  7. 10 Refrigerated biscuits - One

  8. 10 oz. Package

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Preheat oven to 350ºF. Combine margarine or butter, honey, molasses, cinnamon and sugar in a 9-inch pie pan; mix well, and spread evenly. Sprinkle evenly with raisins. Arrange biscuits on top of topping. Bake 20 minutes until brown. Remove from oven and let sit one minute. Invert biscuits onto a serving plate. Per serving: 136 calories, 4g fat (1g saturated fat), 1g fiber, 0g cholesterol, 360mg sodium US Points: 2.9 UK Points: 2.2 Exchanges: 1 Bread, 1 Fat

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