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Chicken W/Wild Rice

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 Chicken breasts

    2. 1 Wild rice - uncle ben's

    3. 1 Pilaf

    4. 1 cup 62g / 2 1/5oz French onion soup

    5. 1 cup 237ml Water Seasoning Mix

    6. 1/2 Black pepper -

    7. 1 Garlic powder -

    8. 1 Onion powder - *pt stands for part

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions SPRINKLE CHICKEN WITH Seasoning. Place rice and spices in deep casserole and place chicken on top of rice. Add soup and water. Bake in a 350F. degree oven for about 1 hour. NOTE: If the chicken is slightly frozen when placed in the oven, it will not overcook and remain juicy. Make sure the rice absorbs all of the water before removing from oven.

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