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Ingredients Jump to Instructions ↓

  1. 1 Cup Beer

  2. 1 Tbs. butter

  3. 2 Tbs. sugar

  4. 1 tsp. salt

  5. 2-1/2 cups all purpose flour

  6. 1 (pkg)

  7. 2-3 tsp. yeast

  8. Vegetable oil, as required

  9. 400 F. Select shaping variation of your choice. Brush lightly with vegetable oil. Cover dough and allow to stand for 15 minutes. Add desired toppings and bake as directed,

  10. 25-30 minutes.

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