• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Apple Chiffon Cake

    Add to MenuAdd to Calendar

    Source: www.cookingrecipes4u.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1/3 c Puritan Oil

    2. 3/4 c Sugar

    3. 2 Eggs

    4. 3/4 c All-purpose Flour

    5. 1/2 ts Baking Powder

    6. 1/4 ts Salt

    7. 1/4 ts Baking Soda

    8. 1/4 ts Nutmeg

    9. 1/4 ts Ground Ginger

    10. 1 c Finely Chopped Peeled Apple --TOPPING--

    11. 2 tb Sugar

    12. 2 tb Finely Chopped Walnuts

    13. 1/2 ts Cinnamon Heat oven to

    14. 6 ingredients. Add to oil mixture. Beat until just blended. Stir in apples. Spread evenly in ungreased

    15. 9 x 9 x 2-inch pan.

    Instructions Jump to Ingredients ↑

    1. FOR TOPPING, combine sugar, nuts, and cinnamon. Sprinkle over batter. Bake at 350`F for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cut into 3 x 2-1/4-inch rectangles. Serve warm or at room temperature. Calories 160 Total fat 11g Saturated fat 1g Cholesterol 45 mg Sodium 95g --

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback