Cream Of Potato Soup

CREAM OF POTATO SOUP

4 Preparation Time :

Categories : Soups/stews

Amount Measure Ingredient -- Preparation Method -- -- --

5 ea Potatoes -- medium size

3 c Potato water

1/2 ts Salt

1 ea Garlic -- clove

1 c Cream -- sweet

Boil and mash potatoes and garlic (onion may be used

instead of garlic); add potato water, salt and cream.

Let come to a boil and serve at once with salt wafers.

Serves 4. Source: Marie Novak, Sheffield Grange, Ashtabula

County, OH - - - - - - - - - - - - - - - - - -