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  1. Exported from MasterCook

  2. TERIYAKI FLANK STEAK BARBECUE

  3. 1 Preparation Time :

  4. Categories : Amount Measure Ingredient -- Preparation Method -- -- --

  5. 3/4 c Vegetable oil

  6. 1/4 c Soy sauce

  7. 1/4 c Honey

  8. 2 tb Cider vinegar

  9. 2 tb Scallions or chives

  10. 1 Clove garlic, minced fine

  11. 1 1/2 ts Ground ginger

  12. Mix all the ingredients together. Marinate a flank

  13. steak for four hours, turning once. Grill over a

  14. charcoal fire. Slice thinly and serve.

  15. Posted By MCTYREG

  16. baylor.edu (George McTyre) On

  17. rec.food.recipes or rec.food.cooking - - - - - - - - - - - - - - - - - -

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