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Ingredients Jump to Instructions ↓

  1. 3 c Fresh or frozen corn,

  2. -cooked 10 oz Of canned kidney beans,

  3. -drained 1 Red pepper, chopped

  4. 1 Green pepper, chopped

  5. 3 Green onions, finely

  6. -chopped (both green and -white parts) 1/2 c Cilantro, chopped

  7. 1 T Canola oil

  8. 1/4 c Salsa

  9. 1/2 t Chili powder

  10. Gently toss together all ingredients and chill several hours before serving.

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