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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, B9, C, D
    MineralsCopper, Natrium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 9oz (250g) fresh wild mushrooms, or a mixture of wild and cultivated mushrooms

    2. 4 x 6oz (175g) filets of halibut

    3. all-purpose flour, seasoned with salt and pepper

    4. 1/2 cup (1 stick) butter

    5. 2 tbsp dry white wine

    6. salt and pepper

    7. 1 tbsp finely chopped fresh flat-leaf parsley

    8. 1 1/2 oz (40g) grated fresh horseradish

    Instructions Jump to Ingredients ↑

    1. Directions

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