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Ingredients Jump to Instructions ↓

  1. for Lemon Sauce Recipe 1 1

  2. 1 small lemon, juice and grated yellow part of the rind

  3. 1/2 cup sugar

  4. 1/4 cup flour

  5. 1 egg yolk

  6. 1 2/3 cups hot water

  7. 1 tablespoon butter substitute

  8. A few grains salt

Instructions Jump to Ingredients ↑

  1. Mix the sugar and flour; stir into it the lemon juice and rind and the egg yolk.

  2. Then stir the hot water into this mixture.

  3. Cook in a double boiler till it thickens.

  4. Add the butter substitute and salt.

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