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Hot Apple Pie Sandwiches

  • 4servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsB2, B3, B9, B12, D
MineralsFluorine, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 Stouffer's harvest apples - (12 oz) - defrosted according

  2. To package directions

  3. 1/2 teaspoon 2 1/2ml Ground cinnamon

  4. 8 White bread - lightly toasted

  5. 4 Cheddar or American cheese - each cut 4 strips

  6. 2 tablespoons 30ml Butter or margarine - melted

Instructions Jump to Ingredients ↑

  1. Combine apples and cinnamon in small bowl.

  2. Place cheese strips on outside perimeter of 4 slices of bread. Spoon apple mixture evenly into centers of each. Top with remaining slices of bread; press down slightly. Brush sandwiches with butter.

  3. Broil on each side until golden brown and cheese is melted.

  4. This recipe yields 4 servings.

  5. Description:

  6. "Tender slices of apple seasoned with a sprinkling of cinnamon are enriched with cheddar cheese and encased between toasted bread. A great snack to satisfy and energize your body. Or serve with Libby's Juicy Juice and fresh fruit for a tasty lunch."

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