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Ingredients Jump to Instructions ↓

  1. 1 lb lean ground beef

  2. 1 small onion , minced

  3. 1 egg , beaten

  4. 1/3 cup rolled oat

  5. 1 tablespoon steak sauce

  6. 2 tablespoons milk

  7. fresh ground pepper

Instructions Jump to Ingredients ↑

  1. In bowl combine ingredients.

  2. Shape into 4 equal burgers, putting finger indentation almost through burger in the middle of each pattie-Do not over handle meat- usually meat is done when the indentation in center is filled in.

  3. Place on preheated grill and cook about 5 min.

  4. per side or until no longer pink.

  5. Garnish as desired.

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