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  • 10servings

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Nutrition Info . . .

NutrientsLipids
VitaminsC, P
MineralsSilicon, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 oz Dry onion dip mix

  2. 3 T Dry buttermilk mix

  3. 2 T Dried chives

  4. 8 c Crispix

  5. 2 c Pretzel sticks

  6. 3 T Oil

Instructions Jump to Ingredients ↑

  1. + Combine dip mix, buttermilk blend and chives.

  2. Set aside.

  3. In 2 gallon bag, combine crispix and pretzels.

  4. Pour oil over cereal mixture, tossing gently to coat.

  5. Add dip mixture to bag, tossing gently until cereal mixture is thoroughly coated.

  6. Store in airtight container.

  7. Per 1/2 cup serving: 90 calories and 2 grams fat.

  8. Source: Kelloggs box

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