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Frogs' Legs With Tomatoes And Rice Recipe

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Source: recipes.lovetoknow.comReport recipe

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Ingredients Jump to Instructions ↓

1 1/2 pounds frogs' legs
4 tomatoes, chopped
1/2 cup rice, washed
2 cups water
2 tablespoons butter Seasonings to taste

Instructions Jump to Ingredients ↑

Instructions Put all ingredients in a stew pan. Cover and let cook for about 25 minutes. Then serve.

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