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Ingredients Jump to Instructions ↓

  1. - 1 (32 oz) box frozen hash brown patties - 1 pound browned hamburger Salt and pepper - 1 minced onion - 1 (15 oz) can of peas - drained - 1 (10 3/4 oz) can cream of mushroom soup - 1 cup milk - 8 ounces shredded cheese - 1 (3 oz) can of French-fried onions

Instructions Jump to Ingredients ↑

  1. Butter a 9 x 13 pan. Cover bottom of pan with hash browns. Add hamburger, salt, pepper and onions. Sprinkle peas on top. Mix soup and milk together and pour over peas. Top with cheese. Cover with foil and bake at 350 degrees for 1 hour. Sprinkle with French fried onions and return to oven for 10 more minutes.

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