Baked Sausage Tortellini Recipe

2 tablespoons extra virgin olive oil

16 ounces Premio Cheese and Basil Sausage

1 teaspoon seasoned pepper

1 teaspoon dried basil

1 small onion

2 1/2 cups marinara sauce (garlic and basil works great)

1/2 cup mascarpone cheese

1 small handful fresh basil leaves, chopped or julienned (can be substituted with Italian parsley as well)

6 to 8 slices Mozzarella cheese or (2 to 4 oz grated)

1/4 cup freshly grated Parmesiano Regiano cheese