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  • 8servings
  • 268calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (8 ounce) package cream cheese

  2. 1 cup shredded Cheddar cheese

  3. 1 cup extra sharp Cheddar cheese, shredded

  4. 1 cup shredded Pepper Jack cheese

  5. 1/4 teaspoon onion powder

  6. 1/4 teaspoon garlic powder

  7. 2 tablespoons mayonnaise

  8. 1 tablespoon Worcestershire sauce

  9. 1 cup chopped pecans

Instructions Jump to Ingredients ↑

  1. In a large bowl, stir together cream cheese, Cheddar, sharp Cheddar and Pepper Jack cheeses, onion powder, garlic powder, mayonnaise, and Worcestershire sauce. Cover and refrigerate mixture 1 hour.

  2. Shape mixture into a ball. Roll ball in chopped pecans.

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