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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 egg mixture --

  3. -- omelet),see note

  4. 2 tablespoons butter

  5. 1/2 cup French bread cut in

  6. 1/2" cubes

Instructions Jump to Ingredients ↑

  1. * Note: The recipe for "Basic French Omelet" is included in this database.

  2. Heat butter in small skillet. Add bread and cook over medium flame until bread is well browned on all sides. To egg mixture, add fried bread. Mix well.

  3. Make omelet according to recipe for "Basic French Omelet."

  4. Recipe Source: THE ART OF FRENCH COOKING by Fernande Garvin

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