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Cucumber Chutney

  • 4servings
  • 25minutes

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Cucumber Chutney

Source: www.vahrehvah.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA
MineralsNatrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Ingredient Name Unit Quantity

  2. cucumber

  3. 1 cumin seeds

  4. tsp 1 curry leaves

  5. springs

  6. 1 garlic cloves

  7. 4 Green Chillies

  8. 2 mustard seeds

  9. pinch oil

  10. tsp 1/2 red chilli dry

  11. number

  12. 2 salt

  13. as needed

  14. tamarind

  15. 0 as needed

  16. urad dal

  17. tsp 1

Instructions Jump to Ingredients ↑

  1. peel the cucumber remove the seeds and cut into pieces.

  2. add to blender cucumber pieces,green chillies,cumin seeds,garlic,tamarind, salt and blend to a corse paste.

  3. for tempering add oil,mustard seed,red chilli,urad dal,curry leaves once urad dal is light brown remove and add to the cucumber mixture.

  4. serve with hot rice or naan

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