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Jiffy Puddin' Cake

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 package jiffy yellow cake mix

    2. 2 eggs

    3. 5 tablespoons instant vanilla pudding mix --

    4. 3.9oz 1/4 cup soft butter or margarine --

    5. 4 tablespoons 1/2 cup water

    Instructions Jump to Ingredients ↑

    1. Preparation : Preheat oven to 350 degrees. Generously grease and dust with flour an 8 x 8 x 1 inch pan. Beat above ingredients 3 minutes at medium speed. By hand, mix 300 strokes. BAke 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool 5 to 10 minutes and remove from pan. Cool completely. Frost with jiffy frosting or serve with whipped cream. Makes 8 to 10 servings.

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