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Ingredients Jump to Instructions ↓

  1. 1 package (11 oz.) Creamed Chipped Beef , defrosted according to package directions

  2. 2 eggs , lightly beaten

  3. 2 cups (8 oz) shredded mozzarella cheese

  4. 2 cups ricotta cheese

  5. 1/2 cup (2 oz) shredded Parmesan cheese

  6. 1/2 cup (2 oz) shredded Romano cheese

  7. 1 9-inch frozen pie shell , thawed

Instructions Jump to Ingredients ↑

  1. PREHEAT oven to 350F.

  2. COMBINE creamed chipped beef, eggs, mozzarella cheese, ricotta cheese, Romano cheese, and Parmesan cheese; pour mixture into pie shell.

  3. BAKE for 40 to 45 minutes or until firm and top is golden brown.

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