Ingredients Jump to Instructions ↓

  1. 2 cups corn syrup

  2. 1/4 teaspoon vanilla Few grains salt

  3. 2 eggs Flaky pie crust

  4. 2 tablespoons Argo or Kingsfords Cornstarch

Instructions Jump to Ingredients ↑

  1. Instructions Line a pie plate with the crust. Beat the egg yolks, add the corn syrup, cornstarch and vanilla mixed thoroughly. Fold in the egg whites beaten stiff and pour into the pastry lined plate. Put crisscross strips of the pie crust over the top and bake from twenty-five to thirty minutes in a hot oven, 375 degrees F. Adaptation of Southern Lasses pie.


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