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Ingredients Jump to Instructions ↓

  1. 1 c Tomatoes; cut up (16 oz.)

  2. 1 ds Ground cloves

  3. 1/2 ts Pepper

  4. 1/2 ts Rosemary;dried, crushed

  5. 1 ts Salt

  6. 1 Bay leaf

  7. 1 c Onions; chopped

  8. Or 1 pkg. frozen okra;slice

  9. 1 pk Frozen succotash

  10. 3 c Chicken; cubbed, cooked

  11. 1 c Tomato paste; (6 oz.)

  12. 2 1/2 c Chicken broth

Instructions Jump to Ingredients ↑

  1. In Crockpot, stir together UNDRAINED tomatoes and tomato paste.

  2. Add chicken, FROZEN succotash or sliced okra, onion, bay leaf, salt, rosemary, pepper and cloves.

  3. Stir in chicken broth.

  4. Cover; cook on low heat setting for 5 to 6 hours.

  5. Before serving, remove bay leaf and stir well.

  6. Makes 6 servings.

  7. /26/91 10:59 pm JUDY/NC PJXG05A

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