A Very Simple Sweet Potato (Or Yam)

Wash potato thoroughly; cut off any dark marks on the skin and cut about a quarter inch into it completely around it lengthwise.

Microwave for approximately 10 minutes on high or until fork tender.

Remove to a microwaveable dish, slice it in half through the cut made earlier, score the inside meat.

Drizzle the honey over the inside, spread 1 teaspoon on each side and spread 1 teaspoon of butter on each side. Sprinkle with salt and pepper.

Place back in microwave and cook for 30 seconds.

Enjoy. ?