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  • 8servings
  • 30minutes

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB1, B2, B3, B9, B12
MineralsNatrium, Fluorine, Chromium, Calcium, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 4 cups cooked rice

  2. 2 (4 ounce) cans chopped green chilies

  3. 1/2 teaspoon salt

  4. 3/4 pound Monterey Jack cheese, cut into 1/2-inch cubes

  5. 2 cups sour cream

Instructions Jump to Ingredients ↑

  1. In a bowl, combine all ingredients. Transfer to a greased 2-qt. baking dish. Cover and bake at 350 degrees F for 30 minutes or until heated through.

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