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Ingredients Jump to Instructions ↓

  1. 2 c Boiling water

  2. 1 c Raisins

  3. 2 ts Baking soda

  4. 1 c Oleo (2 sticks)

  5. 2 c Sugar

  6. 2 Eggs

  7. 2 ts Vanilla

  8. 4 c Flour

  9. 3/4c Chopped nuts

Instructions Jump to Ingredients ↑

  1. + Directions : Boil 2 cups water, add 1 c. raisins and 2 t. baking soda. Let cool. In a large bowl, mix 2 sticks of oleo, 2 c. sugar, 2 eggs and 2 t. vanilla. Alternately add 4 c. flour and butter mixture to the raisin mixture. Add nuts. Bake at 325* for l hour in greased loaf pans. Makes two loaves. Great with butter or sprinkled with powdered sugar.

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