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Ingredients Jump to Instructions ↓

  1. 2 litre bottle 7-Up

  2. 2-3 T seasoned salt

  3. 2-3 t garlic salt

  4. 1 bottle soy sauce

  5. 2 Cups 7-Up with

  6. 2 Cups soy and then add the dry seasoning. Mix well then add meat,

  7. veggies (you may want to leave the tomatoes out) and marinate

  8. overnight or at least 4 hrs. Save marinate for basting while

  9. cooking over low heat. These are mild yet very tasty.

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