Ingredients Jump to Instructions ↓

  1. 2 ounces vodka

  2. 2 ounces creme de cacao or chocolate liqueur GARNISH: Chocolate shavings and white chocolate curl

Instructions Jump to Ingredients ↑

  1. Fill a mixing glass or tumbler three-fourths full with ice. Add vodka and creme de cacao; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish as desired. Yield: 1 serving. Creamy Chocolate Martini: Stir 1 to 2 oz. half-and-half cream with the vodka and creme de cacao. Strain into a chocolate syrup-drizzled cocktail glass if desired.


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