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Honey Berry Puree for Ice Cream

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Source: familyfun.go.comReport recipe

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Ingredients Jump to Instructions ↓

2 cups fresh blackberries or raspberries
1/4 cup honey
2 Tbsps. fruit-flavored or regular brandy

Instructions Jump to Ingredients ↑

Place berries in blender or food processor; process until pureed. OR, mash berries with fork in medium bowl. Press through strainer to remove seeds, if desired. Stir in honey and brandy, if desired, until blended. Makes 1-1/4 cups. TIP: Serve Honey Berry Puree over fruits, flan, pudding or ice cream.

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