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Chinese Recipe : Sweet and Sour Crispy Tofu

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    Source: www.chinesefood-recipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB3, C, P
    MineralsSilicon, Magnesium, Sulfur

    Ingredients Jump to Instructions ↓

    1. 2 pieces tofu

    2. 2 tomatoes

    3. 1 slice pineapple

    4. 1 tsp chopped onions

    5. 1/2 green bell pepper

    Instructions Jump to Ingredients ↑

    1. Chop tofu, tomato, pineapple and bell pepper.

    2. Dust tofu with cornstarch. Deep fry until golden brown.

    3. Mix sugar with vinegar. Blend vinegar mixture with all other ingredients, except tofu, to make the sauce.

    4. Pour sauce onto tofu. Serve.

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