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Ingredients Jump to Instructions ↓

  1. Exported from MasterCook

  2. Root Beer Stand Coney Sauce

  3. 1 Preparation Time :

  4. Categories : Ground Beef

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 Pound ground beef

  7. 1 Medium onoin, -- diced

  8. 2 Tbsp. prepared mustard

  9. 2 Tbsp. vinegar

  10. 2 Tbsp. sugar

  11. 2 Tbps. water

  12. 1 Tsp. worcestershire sauce

  13. 1/4 Tsp. celery seed

  14. 1/4 tsp. Tabasco sauce

  15. Ketchup as desired.

  16. In a seasoned skillet, brown ground beef with onion over medium heat,

  17. breaking up with fork to crumb.e Drain off fat. Add all other ingredients

  18. except the ketchup. Mix well then add enough ketuchp to keep the mixture

  19. loose as it cooks. Simmer, partially covered, adding more ketchup as

  20. needed.

  21. Makes enough for 8 Coney Dog - - - - - - - - - - - - - - - - - -

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