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Ingredients Jump to Instructions ↓

  1. triangles or circles - 1

  2. picked over - 2/3

  3. cup mayonnaise - 2/3

  4. cup freshly grated Parmesan cheese - 4

  5. chopped fine - 1

Instructions Jump to Ingredients ↑

  1. : Preheat oven to 400*F (205*C). Toast bread on a baking sheet in oven until golden, about 5 minutes. In a bowl stir together remaining ingredients with salt and pepper to taste. Reduce oven to 375*F (190*C). Spread crab-meat mixture on toast triangles and arrange on baking sheet. (Canaps may be assembled 30 minutes in advance.) Bake canaps in middle of oven until puffed, about 10 minutes. This delightful recipe makes 48 canaps. Serve on your favorite party platter .

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