• 6servings

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Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. 1 mug hot coffee , (about 150ml)

  2. 1 heaped tsp sugar

  3. 1 x 25ml shot whiskey

  4. softly whipped cream , to serve

Instructions Jump to Ingredients ↑

  1. Pour the coffee into a wine glass and stir in the sugar and whiskey.

  2. Dip a tablespoon in boiling water, and use it to spoon in the softly whipped cream, so that it slides off the spoon and sits on top of the surface. Enjoy!


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