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Lemony Lime Snicket Cake by Divya Gugnani

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    Source: www.behindtheburner.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 box lemon cake mix

    2. 1 small box of lime instant pudding

    3. 1 cup water

    4. 1 cup vegetable oil

    5. 4 eggs

    6. 2 tbsp. key lime juice Key Lime Glaze

    7. 1 1/2 cups confectioners' sugar

    8. 1/3 cup brown sugar

    9. 1/3 cup key lemon juice

    Instructions Jump to Ingredients ↑

    1. Beat eggs; add water, oil, lime juice, instant pudding and cake mix.

    2. Beat with electric mixer until well blended.

    3. Pour into well greased and lightly floured baking pan.

    4. Bake for about 55 minutes at 325 degrees.

    5. Prick top surface with fork while still warm, about 5 to 10 minutes out of the oven.

    6. Pour glaze over cake. Leave cake in pan.

    7. Garnish with lemon and lime slices photo courtesy of myislandflavor.com<

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