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Ingredients Jump to Instructions ↓

  1. 3 c

  2. 10 medium

  3. 1/4 c Lemon juice

  4. 1/4 c Finely chopped maraschino

  5. -cherries

  6. 6 1/2 c Sugar

  7. 1 Bottle

  8. 6 ounces

  9. -pectin

Instructions Jump to Ingredients ↑

  1. Thoroughly mash bananas.

  2. Measure 3 cups into a large saucepan.

  3. Add lemon juice, cherries and sugar; mix well.

  4. Bring to hard rolling boil; boil hard 1 minute, stirring constantly.

  5. Remove from heat ;quickly stir in pectin.

  6. Ladle into clean, hot jars.

  7. Seal.

  8. Makes 8 or 9 half-pints.

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