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  • 60minutes
  • 269calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B1, B6, D, P
MineralsZinc, Fluorine, Silicon, Potassium, Iron, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 large apples , cored, peeled and sliced

  2. 1/3 cup dried cranberries

  3. 1 teaspoon pumpkin pie spice or 1 teaspoon cinnamon , divided

  4. 1/3 cup flour

  5. 1/2 cup light brown sugar

  6. 1/2 cup old fashioned oats

  7. 1/3 cup butter or 1/3 cup margarine , softened

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees.

  2. Spray an 8 inch square baking pan with cooking spray.

  3. In a large bowl, combine apples, cranberries and 1/2 t. pumpkin pie spice.

  4. Toss to mix.

  5. Pile mixture into baking dish.

  6. In a medium bowl combine flour, remaining 1/2 t. pumpking pie spice, brown sugar and oats.

  7. Mix well.

  8. Blend in the softened butter until crumbly.

  9. Sprinkle over fruit mixture.

  10. Bake 40-45 minutes or until fruit is tender when pierced with a sharp knife and topping is golden brown.

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