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  • 4servings

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsA
MineralsPhosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/4 cup 59ml Soy sauce

  2. 1/4 cup 59ml Sherry

  3. 3 tablespoons 45ml Chinese oyster sauce

  4. 2 tablespoons 30ml Honey

  5. 2 tablespoons 30ml Crystallized ginger

  6. 1 Garlic

Instructions Jump to Ingredients ↑

  1. Marinate overnight.

  2. Cook flank steak 8 minutes on each side.

  3. Med-low grill. Cut like roast beef.

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