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Ingredients Jump to Instructions ↓

  1. 1 can (5 oz.) white tuna in water , drained, flaked

  2. 3 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise

  3. 1/4 cup chopped onion s

  4. 1/4 cup chopped green pepper s

  5. 1/2 tsp. dried basil leaves

  6. 8 slices whole wheat bread

  7. 4 KRAFT 2% Milk Singles

Instructions Jump to Ingredients ↑

  1. COMBINE first 5 ingredients.

  2. FILL bread slices with tuna salad and 2% Milk Singles to make 4 sandwiches.

  3. COOK in large nonstick skillet on medium heat 3 min. on each side or until golden brown on both sides.

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