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Ingredients Jump to Instructions ↓

  1. 2 Onions, chopped

  2. 2 Cloves garlic, diced

  3. 1/3 c Olive oil

  4. 2 Tomatoes, chopped

  5. 1/2 ts Chili

  6. 6 Eggs

  7. 1/2 c Cheddar cheese, grated

  8. 2 Tortillas

Instructions Jump to Ingredients ↑

  1. In fry pan, combine onions, garlic and oil. Heat gently for 5 minutes. Add tomatoes and chili. Meanwhile, in separate pan, poach eggs. Heat tortillas by steaming them. Place tortillas on individual plates and top with poached eggs. Pour sauce over the top and sprinkle with cheddar cheese. —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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