Ingredients Jump to Instructions ↓

  1. 2 cups mayonnaise

  2. 2 cups (16 ounces) BREAKSTONE'S® Sour Cream

  3. 1 medium onion, finely chopped

  4. 2 tablespoons dill weed

  5. 1 teaspoon seasoned salt

  6. 2 cups diced cooked corned beef Onion bagels, split and cut into wedges or snack rye bread

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the mayonnaise, sour cream, onion, dill, seasoned salt and corned beef. Cover and refrigerate until serving. Serve with bagel wedges or rye bread. Yield: 4 cups.


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