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Ingredients Jump to Instructions ↓

  1. 1 lb lean (at least 90%) ground beef

  2. 2 teaspoons soy sauce

  3. 1 teaspoon finely chopped gingerroot

  4. 1/4 cup sliced green onions (4 medium)

  5. 1 clove garlic, finely chopped

  6. 1 small bell pepper (any color), thinly sliced

  7. 1/2 large red onion, thinly sliced

  8. 2 stalks bok choy, cut into 1-inch slices (1 cup)

  9. 1 cup teriyaki marinade (from 12-oz bottle)

  10. 1 package (8 oz) Chinese noodles or spaghetti

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