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Baked apple with a tropical fruit filling

  • 2servings
  • 35minutes

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Source: uktv.co.ukReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, P
MineralsCopper, Fluorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 large bramley apples

  2. 35 g dried mixed tropical fruit

  3. 2 tsp clear honey

  4. 1/2 tsp ground cinnamon

  5. 25 g hazelnuts , chopped

  6. 1 tsp lemon juice

  7. yogurt , such as Onken Natural Set Yogurt, to serve

Instructions Jump to Ingredients ↑

  1. Preheat the oven 190C/170C fan/gas 5.

  2. Combine the chopped fruit mix with the honey and cinnamon in a small bowl, add the chopped hazelnuts.

  3. Core the bramley apples and place in a baking dish.

  4. Coat the hollow of each apple with lemon juice.

  5. Fill each apple generously with the fruit and nut mixture and bake in the oven for 25 – 35 minutes until cooked through and glazed.

  6. Delicious served warm with yogurt.

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