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  1. Exported from MasterCook

  2. White Chocolate Whipped Cream

  3. Recipe By : David Gudzikowski

  4. 1 Preparation Time :

  5. Categories : Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1 cup whipping cream

  7. 2 ounces white chocolate -- chopped

  8. Bring cream to simmer in heavy small saucepan. Remove from heat. Add white choc

  9. olate and stir until smooth. Pour into bowl. Cool completely, stirring occasion

  10. ally. Refrigerate until well chlled, stirring occasionally. Using electric mixe

  11. r, beat white chocolate cream until stiff. Makes 2 cups

  12. Can be prepared 2 hours ahead; refrigerate. - - - - - - - - - - - - - - - - - -

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