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Cheese Tray with Olive Rosemary Skewers

  • 24servings
  • 45minutes
  • 135calories

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Source: www.bettycrocker.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 round (7 ounces) Gouda or Edam cheese

  2. 48 to 96 assorted large pitted or stuffed olives, drained

  3. 24 sprigs rosemary, each 4 inches long

  4. 1 1/2 pounds assorted cheeses

  5. Assorted crackers, if desired

Instructions Jump to Ingredients ↑

  1. Remove paper and wax from cheese round. Place cheese round on center of 12- to 14-inch platter. Thread 2 to 4 olives on each rosemary sprig. Insert sprigs into cheese round.

  2. Cut assorted cheeses into slices and shapes, such as triangles, squares, cubes and sticks; arrange around cheese round. Serve with crackers.

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