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Ingredients Jump to Instructions ↓

  1. 1/3 cup balsamic vinegar

  2. 6 -8 scallions, include most of the green stems

  3. 1 cup 1 pint cherry tomatoes*

  4. 1 tablespoon minced garlic

  5. 2 tablespoons agave nectar**

  6. 1/4 teaspoon freshly ground pepper

  7. 1 tablespoon olive oil

  8. 30 and Honey is

  9. 55 so.. if you are watching your carb/sugar intake try agave

Instructions Jump to Ingredients ↑

  1. Place all of the ingredients in a food processor or blender and pulse until well blended. Store in the refrigerator and shake well before using.

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